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Most Food Safety courses have a short duration, lasting just long enough to make sure that you are left with the relevant knowledge and skills to help make the food industry safer. 

It is important to note that if you are interested in Food Safety in relation to a career aspiration in the culinary arts, you may want to consider taking a culinary course, as many offer a component in Food Safety. 

Topics you may cover:

  • Health and safety legislation
  • Food safety methods
  • Cleaning routines
  • Contamination hazards
  • Storage and temperature control