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Culinary Arts » Career Opportunities

Graduates will have a basic knowledge of the skills and practices of the professional cooking industry. You may decide to take this knowledge and begin your career in the industry, or you may wish to further you study – and your career opportunities.

Culinary Arts can lead into the following careers

Chef

Chefs prepare and cook food in hotels, restaurants, cafes and bars.
Chef

Caterer

Caterers manage and co-ordinate the preparation of food for functions or events.
Caterer

Short Order Cook

Short order cooks prepare, cook and serve simple dishes that can be prepared quickly.
Short Order Cook

Food and Beverage Manager

Food and beverage managers are responsible for the operation of all food and beverage outlets and services in a hotel or conference centre.
Food and Beverage Manager

Baker

Bakers prepare, bake and decorate bread, rolls, pastries, cakes and other yeast goods.
Baker